Menu

NEO-CHINESE SNACKS BY FAT BAO

(Chef EVA CHIN & TREVOR LUI)

served wed–sun 6pm–12am

$10 bao + a can of highlife every wednesday

50% off dumplings every sunday

served wed–sun

6pm–12am

-

bao + a can of highlife for $10 every wed

-

50% off dumplings every sun

Chef's Choice Asian Pinxto

rotating asian charcuterie, house preserves

$9/ 3pc

Satay prawn crackers (GF)

prawn crackers, peanut satay hummus, coriander

$5/ 3pc

brussels sprouts som tom (VG, GF)

fried & steamed brussels,fish sauce VINAIGRETTE

$14

BBQ PORK SMASH

char siu patty, ginger scallion, cucumber, ‘fat sauce’

$9/ea

SESAME SHRIMP toast

fried bao stuffed with sesame shrimp patty

$11/ea

Three cup mushroom bao (VG)

thai basil, sweet soy

$8/ea

beef carpaccio (GF)

Fresh herbs, fried garlic, zippy coconut dressing

$18

stuffed chicken wing (GF)

Chicken and potato macanese curry, MOZARELLA

$16/2pc

LONG CHICKEN DUMPLINGS

GINGER SOY dressing

$12/ 3pc

crispy veggie dumplings (V)

Chili vinaigrette

$13/ 5pc

CRAZY RICH CHILI

CANOLA OIL, TAMARIND PASTE, WATER,BROWN SUGAR, SPICES, SALT, MSG

$16.8

Our Ho Mei chili crisp is a tribute to all our Chinese diningmemories, and a must with almost anything savoury on your plate. Formulated for all palates, this flavour-packed chili oilpacks the ultimate umami kick to everything you eat finishingoff with a subtle slow heat.

Smoked Salmon Tower

Smoked fish cream cheese dip, Seasonal HOUSE pickles, Scallion pancake

$26

XTRA SCALLION PANCAKE + $5 XTRA PLATE OF PICKLES + $7

SHANGHAI NOODLES

soy tossed noods, Burnt scallion oil, Tobiko caviar

$16

*CONTAINS SHELLFISH VEGAN OPTION AVAILALE*

Dan Dan Rice Gnocchi (GF,VG)

Rice cakes, peanut, sesame, parmesan

$12

*VEGAN OPTION AVAILALE*

Chef's Choice Asian Pinxto

rotating asian charcuterie, house preserves

$9/ 3pc

Satay prawn crackers (GF)

prawn crackers, peanut satay hummus, coriander

$5/ 3pc

brussels sprouts som tom (VG, GF)

fried & steamed brussels,fish sauce VINAIGRETTE

$14

BBQ PORK SMASH

char siu patty, ginger scallion, cucumber, ‘fat sauce’

$9/ea

SESAME SHRIMP toast

fried bao stuffed with sesame shrimp patty

$11/ea

Three cup mushroom bao (VG)

thai basil, sweet soy

$8/ea

beef carpaccio (GF)

Fresh herbs, fried garlic, zippy coconut dressing

$18

stuffed chicken wing (GF)

Chicken and potato macanese curry, MOZARELLA

$16/2pc

LONG CHICKEN DUMPLINGS

GINGER SOY dressing

$12/ 3pc

crispy veggie dumplings (V)

Chili vinaigrette

$13/ 5pc

CRAZY RICH CHILI

CANOLA OIL, TAMARIND PASTE, WATER,BROWN SUGAR, SPICES, SALT, MSG

$16.8

Our Ho Mei chili crisp is a tribute to all our Chinese diningmemories, and a must with almost anything savoury on your plate. Formulated for all palates, this flavour-packed chili oilpacks the ultimate umami kick to everything you eat finishingoff with a subtle slow heat.

Smoked Salmon Tower

Smoked fish cream cheese dip, Seasonal HOUSE pickles, Scallion pancake

$26

XTRA SCALLION PANCAKE + $5 XTRA PLATE OF PICKLES + $7

SHANGHAI NOODLES

soy tossed noods, Burnt scallion oil, Tobiko caviar

$16

*CONTAINS SHELLFISH VEGAN OPTION AVAILALE*

Dan Dan Rice Gnocchi (GF,VG)

Rice cakes, peanut, sesame, parmesan

$12

*VEGAN OPTION AVAILALE*

Chef's Choice Asian Pinxto

rotating asian charcuterie, house preserves

$9/ 3pc

Satay prawn crackers (GF)

prawn crackers, peanut satay hummus, coriander

$5/ 3pc

brussels sprouts som tom (VG, GF)

fried & steamed brussels,fish sauce VINAIGRETTE

$14

BBQ PORK SMASH

char siu patty, ginger scallion, cucumber, ‘fat sauce’

$9/ea

SESAME SHRIMP toast

fried bao stuffed with sesame shrimp patty

$11/ea

Three cup mushroom bao (VG)

thai basil, sweet soy

$8/ea

beef carpaccio (GF)

Fresh herbs, fried garlic, zippy coconut dressing

$18

stuffed chicken wing (GF)

Chicken and potato macanese curry, MOZARELLA

$16/2pc

LONG CHICKEN DUMPLINGS

GINGER SOY dressing

$12/ 3pc

crispy veggie dumplings (V)

Chili vinaigrette

$13/ 5pc

CRAZY RICH CHILI

CANOLA OIL, TAMARIND PASTE, WATER,BROWN SUGAR, SPICES, SALT, MSG

$16.8

Our Ho Mei chili crisp is a tribute to all our Chinese diningmemories, and a must with almost anything savoury on your plate. Formulated for all palates, this flavour-packed chili oilpacks the ultimate umami kick to everything you eat finishingoff with a subtle slow heat.

Smoked Salmon Tower

Smoked fish cream cheese dip, Seasonal HOUSE pickles, Scallion pancake

$26

XTRA SCALLION PANCAKE + $5 XTRA PLATE OF PICKLES + $7

SHANGHAI NOODLES

soy tossed noods, Burnt scallion oil, Tobiko caviar

$16

*CONTAINS SHELLFISH VEGAN OPTION AVAILALE*

Dan Dan Rice Gnocchi (GF,VG)

Rice cakes, peanut, sesame, parmesan

$12

*VEGAN OPTION AVAILALE*